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Inspiration, practical advice and real-world customer stories

The only podcast made for restaurant owners and the kitchen obsessed.

The first podcast of its kind that focuses on the evolving challenges facing restaurant kitchens in 2022 and beyond. Our goal is to make this podcast useful to operators.

Hosted by
Shaun Shankel
CEO, Fresh Technology

Fresh KDS customer case studies

How a simple integration with Fresh KDS set a craft-centric POS system apart from the competition.

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